High Quality from the Excellent Commissary
In every Tapa King branch, you are assured of the highest standard of quality and freshness. Tapa King maintains a production plant and commissary that strictly complies with government regulations – From packaging to delivery, all adhering to food safety protocols.
Tapa King Production Plant & Commissary
Tapa King, Inc. maintains a government compliant production plant and commissary located at the Laguna Technopark. The commissary’s location is an assurance that Tapa King food processes are strictly complied with.
Address: Laguna Technopark, Special Economic Zone, Biñan, Laguna
- A well-designed food- processing and handling facility that is constructed to prevent contamination. Processes are separated from raw product acquisition, to actual processing, to finished product functions to avoid cross-contamination.
- To provide high-quality, nutritious and great-tasting tapa, locally purchased 100% pure beef sourced from accredited suppliers which includes Certificate of Inspection as a requirement for every delivery. Ingredients and raw materials are all delivered with Certificate of Analysis in every transaction.
- The documentation systems include the complete mechanics of each batch, from starting materials/equipment used to finish products. The system record executed activities for maintenance, storage, quality control, primary distribution and other specific matters related to Good Manufacturing Practices (GMP)
- Tapa King Commissary operates under Hazard Analysis Critical Control Points (HACCP) Plan and is designed to handle and identify critical control points.
AA Standard ISO Certified (Details)
Halal Certified Products – a certification of compliance to religious requirements of Muslims worldwide.
Certified and assured – every Tapa King product is of top quality.